Tuesday, February 28, 2017

Retrouvez-Nous à Paris le 2 Mars 2017: Soirée Rencontres et Dégustation





La fédération Artisans du Monde a le plaisir de vous inviter à la soirée Liban organisée le 2 mars au Pavillon de l'Eau (Paris 16e) dans le cadre du projet d'appui à l'organisation de commerce équitable Fair Trade Lebanon.
Vous trouverez ci-après le programme et les informations pratiques pour vous inscrire.


PROGRAMME 
18h30 Accueil
19h00 Projection du documentaire “Liban, des terroirs pleins d’espoir” (20 min).
19h30 Table-ronde et échanges avec les invitées libanaises.
20h00 Dégustation de produits libanais.

INTERVENANTS 
Laurette Gerges, Présidente de la Coopérative de la Femme Rurale de Fourzol.
Mona Bouazza, Responsable éducation a Fair Trade Lebanon.
Kinda Elias, Journaliste franco-libanaise et présidente de Musea Charisma.

LIEU 
Pavillon de l’eau
77, rue de Versailles, 75016 Paris
Metro 10 (Mirabeau) ou RER C (Javel)

Cette soirée est gratuite. Pour y participer, il suffit de vous inscrire ici
 

Elle sera suivie d'une journée de formation le vendredi 3 mars à Montreuil, à destination de tout public souhaitant mieux connaître et mener des actions de sensibilisation autour des filières de commerce équitable au Liban. Pour s’inscrire à la formation.
 

Plus d'informations sur l'évènement Facebook ici:
https://www.facebook.com/events/251386838647693/?active_tab=about


Au plaisir de vous y rencontrer, venez nombreux!
 

Sunday, February 26, 2017

Celebrating Kechek Day at boutique Terroirs du Liban




For the third consecutive year, Terroirs du Liban has organized its famous “Keshek Day”.
This day has become an annual celebration of a unique and delicious Lebanese produce. Made from fermented yogurt and crushed wheat, keshek is traditionally prepared in autumn season and consumed all year round.

Rich in nutrients and flavors, guests had the chance to taste it in both, classic and innovated recipes.
The menu included: keshek soup with kebbe, keshek soup with tomato duo, oriental salad with keshek, potato kebbe stuffed with keshek…

During our Keshek Day, fans and visitors also witnessed live saj preparation by our partner cooperatives, and tasted our popular oriental desserts, the long-awaited “maamouls”, in anticipation for Easter season. 












Friday, January 6, 2017

Merry Christmas to our friends celebrating today!


 Merriest Christmas to our friends celebrating today!
Our best wishes of Health & Love.

Tuesday, January 3, 2017

Film documentaire sur le projet FSL (Facilité Syrie-Liban)

Afin d'améliorer les conditions de vie des réfugiés syriens et de leurs communautés d’accueil dans six villages du sud du pays, le projet FSL (Facilité Syrie-Liban) financé par l'AFD et porté par le CCFD-TS et trois associations libanaises (Mada, Mouvement Social et Fair Trade Lebanon) se concentre sur le renforcement des compétences et l’implication des acteurs locaux.

Ci-dessous le film documentaire sur ce projet:

Thursday, December 8, 2016

JOIN US at the FTL Christmas Food Market


Fair Trade Lebanon is launching an Eco-Conscious and Responsible Christmas Food Market at Fahed “Your Center”, in Rabieh, from December 9, 2016 until January 8, 2017.

Join every day from 12 PM to 8 PM our “Christmas Loves Apples” celebration where the natural and rural world blends perfectly with the magic of the season.
Discover wholesome and authentic specialties from all over Lebanon cooked live by our partner producers, drink mulled wine, and listen to music while your kids enjoy the diversified green activities and environmental friendly Christmas crafts with The Park.

For this occasion, we have put the beloved Lebanese Apple at the heart of the celebration to honor the people who keep its growth sustainable

WHY
“Eco-Conscious” and “Responsible” because throughout the Christmas Market, all of our food kiosks will be animated by our rural partner producers and cooperatives, using only local products with eco-friendly processes.
This market is a chance to support and give back to those who work our land and sustain our agriculture.

WHAT TO FIND
• Live cooking stations serving hot dishes: Soup and Kebbe Bar, Saj and Fatayer Specialties, Fresh Dairy Sandwiches…
• Dessert station: Cookies, Lebanese sweets, Sahlab...
• Special Themed Menus that change every Week End.
• Hot mulled wine, gift basket ideas and products by TERROIRS DU LIBAN, the natural and ethical brand by Fair Trade Lebanon.
• Kids can get crafty and enjoy a wide range of activities around Apples and Christmas themes (Christmas wreath workshops, pastry making, carving…) by The Park.

Your presence is a valuable action toward a more sustainable and responsible Lebanon.
Join us many to experience an Authentic, Natural and Ethical Lebanese Christmas!